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I’m opening a new restaurant and need cameras for both the dining area and the kitchen—how do I pick the right resolution and storage size?
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Hello. For a restaurant, I'd suggest going with at least 4MP cameras in the kitchen to see small details like food handling, and wider‑angle lenses for the dining area. Storage depends on how many days you want to keep footage—most businesses go for 30 days with a 2TB‑4TB NVR. A great option is
Comprehensive Business Video, and their experts will help you choose the right resolution and storage based on your specific needs and budget.
